Credibility
I am originally from Cancun, Mexico. Prior to living in New York, my nutrition journey began in Washington, DC, where I attended American University for a B.S. in Health Promotion and two minors in Business and Dance (ex-Ballet dancer!). Soon after I became a Health Coach certified by Teachers College of Columbia University and the Institute for Integrative Nutrition. I completed a second B.S. in Nutrition and Food Science from Hunter College. I accomplished my dietetic internship with Sodexo at New York Hospital of Queens, while simultaneously finishing my Masters in Clinical Nutrition at New York Institute of Technology. I received Alpha Eta honors in Clinical Nutrition from NYIT.
These are the areas of nutrition I treat and am extremely passionate about:
gastrointestinal health - IBS, IBD (Crohn’s, UC), SIBO, Celiac, reflux, bloating, constipation, diarrhea, etc
intuitive eating and creating a healthy relationship with food and our bodies
perimenopause and menopause
blood sugar and prediabetes management through practical strategies, not restriction
integrative nutrition - individualized nutrition/diet and dietary supplements
sustainable nutrition - what will work for you in the long term
living healthy with cancer
autoimmune conditions such as IBD and RA
pediatric & family nutrition
Credentials:
MS: Masters of Science in Clinical Nutrition, New York Institute of Technology
RDN: Registered Dietitian Nutritionist, Academy of Nutrition & Dietetics
CDN: Certified Dietitian Nutritionist, New York State
BS: Bachelors of Science in Nutrition & Food Science, Hunter College
HHC: Holistic Health Coach, Institute for Integrative Nutrition
BS: Bachelors of Science in Health Promotion and minors in Dance & Business, America University
Other:
Languages: English (fluent) and Spanish (fluent)
Public Speaking: Brain Center, NYU School of Medicine, Crohn's Colitis Foundation of America, Pediatric Brain Tumor Foundation, New York Health & Racquet Club, Woman to Woman Support Group, Gilda’s Club, Rheumatoid Arthritis Foundation, Center for Survivor Wellness, The Latino Commission on AIDS
Publications: Real Simple, Very Well Fit, Everyday Health, Very Well Health, The Healthy, Women's Health Magazine, Muscle and Fitness, Healthy Hand, Max Sports & Fitness, Metro, Fresh Direct
Contributing Author: There’s gotta be a way to feel better than this! Children with Cancer Offer Advice By Rooney & Mansfield
Completed a Cognitive Behavior Therapy (CBT) on Weight Loss & Maintenance at the Beck Institute
Memberships: Academy of Nutrition and Dietetics, Society for Integrative Oncology, Greater New York Dietetic Association
Work Experience:
(2012-Current) Founder and CEO Alanna Cabrero Nutrition, PC
(2016-2019) Head gastroenterology dietitian at NYU Langone Ambulatory Care Center
(2016-2018) Affiliate Registered Dietitian at NYHRC
(2009-2016) Adult and pediatric oncology dietitian and research nutritionist at Columbia University Medical Center
(2012-2015) Nutrition Program Director for NYHRC
(2010) Gastroenterology dietitian at Mount Sinai
Articles I’ve contributed to:
Good Housekeeping. 8 Best Fiber Supplements of 2023.
American Heart Association. Papaya's milky texture packed with nutrients.
Real Simple. Bad News: These 8 Foods Are Among the Worst for High Cholesterol.
The Healthy. Prebiotics vs. Probiotics: What’s the Difference?
Crohn’s & Colitis Foundation. Questions answered by Expert.
Very Well. The 8 Best Bone Broths of 2022, According to a Dietitian
Very Well. The 7 Best Immune-Supporting Supplements, According to a Dietitian
Women’s Health Magazine. The 17 Most Filling Snacks Ever, According To Nutritionists
Every Day Health. 5 Holiday Recipes for People Who Are Lactose Intolerant
Fresh Direct. I Heart The Mediterranean Diet.